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| With an unwavering commitment to day-in, day-out consistency, we leave all the excitement to our unique recipes and flavorful seasonings. We never compromise on the quality of our raw materials. That’s why you’ll always find that all of our sausages are made from the finest cuts of fresh, lean, USDA inspected beef and pork. With natural casings or skinless, these sausages are carefully blended and cooked to perfection. | ||||
1. We make a variety of sausages, each with its own distinct flavor profile. Whether you want to serve sausage on a bun, or make it part of a meal, we can provide you with a product that will appeal to any palate. 2. We make all our sausages in a wide variety of sizes and most are available skinless or with natural casing. We’ll also be glad to customize any sausage to any size you need. 3. Roller grill sausage formulations available for: Polish, Smoked, Hot & Spicy, Smoked / Cheddar. 4. Value-Added sausage products, including split sausages, biased cut and sliced sausages are available in all our formulations. 5. Excellent performance for cooking on roller grill, flat grill, and steaming. 6. Multiple packaging configurations available, including gas flush, vacuum packaging and bulk pack for further processing. 7. Make any sausage your own with our custom packaging and private labeling options.
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